- Heat a large nonstick skillet over medium heat.
- When hot add the oil, onions, and garlic and cook until fragrant, about 1 to 2 minutes.
- Increase heat to medium-high and add the zucchini, season with salt and pepper to
- Taste and cook about 1 minute.
- Give it a stir to mix everything around and cook another 1 to 1-1/2 minutes, or until the vegetables are cooked through yet firm.
- Top with warm meatballs.