Five Bean Salad Ingredients 1 Can Green beans 1 Can Wax beans 1 Can Black beans 1 Can Kidney beans 1 Can Garbanzo beans ½ Cup Celery, chopped ¼ Cup Onion, chopped The dressing: 2 TBSP Olive oil 1 TBSP Red wine vinegar ½ tsp Salt 1 tsp ParsleyStepsDrain all beans, place in a bowl.Add celery and onion.Mix ingredients for salad dressing, pour over beans, and stir.Refrigerate at least 2 hours before serving.